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ISO 22000 and HACCP Food Safety Certification

ISO 22000 and HACCP control food safety hazards at every stage from receiving to delivery, and are required by many clients and supply chains.

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Who needs this service?

Food, beverage and packaging factories
Central kitchens and catering companies
Restaurants, bakeries and food warehouses

What we do for you

1Review of production lines and GMP prerequisite programs
2Hazard analysis and HACCP critical control points
3Procedures and forms written around how you actually work
4Staff awareness training and internal auditor qualification
5Internal audit, management review and closing findings
6Help choosing the certification body and support in Stage 1 and Stage 2 audits

Cost

The single-standard package starts from SAR 4,000, and the integrated system (9001, 14001 and 45001) is SAR 10,000. The final price is confirmed after the free assessment.

FAQ

How long does it take?

For a small or mid-size organization implementing one standard, audit readiness typically takes around three months. The actual timeline is confirmed after the assessment.

Do you issue the certificate yourselves?

No. The certificate is issued by an accredited certification body that you choose with our help. Our role is to prepare your organization to pass the audit with confidence.

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Contact on WhatsApp [email protected]

Other services

ISO 9001 Quality Management ISO 14001 Environmental Management ISO 45001 Occupational Health and Safety ISO/IEC 27001 Information Security ISO 50001 Energy Management ISO/IEC 17025 Laboratory Accreditation ISO/IEC 17020 Inspection Body Accreditation ISO/IEC 17065 Product Certification Body Accreditation Saudi Quality Mark Monthly Quality System Management All services and packages